Big-E, April 4 2011
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- Zoll & Anthony grill'n
- Louis digging into Zoll's grilled fish with tomatillo/avocado salsa
- View from upper deck as we approach Auger on the troll
- Allan with a cuda
- Cuda ready for the chum bucket
- Blackfin cut cleanly in half by cuda on the surface
- Tuna brining station
- 80-90lb big-eye tuna - only one caught
- Moving fish from the brining station to ice.
- My dark red snapper caught on live bait near the surface
- Large amberjack and grouper
- Warsaw grouper. Live bait was longer than deckhand's booted.
- Someone wanted to keep this conger eel